grilled shrimp, texas croutons, lemon poblano dressing
radish, crispy goat cheese, passion fruit dressing
radicchio, shrimp, bacon, corn, avocado, tomato, heart of palm, egg
butter lettuce, tomato, red onion, avocado ranch dressing
poached egg, frisee, asparagus, pork belly, truffle vinaigrette
honey maple – rosemary glaze, jalapeño butter
smoked gouda
raspberry fig jam
cherry jam
lemon poblano aioli
grilled summer vegetables, citrus herb ricotta mousse & honey glaze
cherry tomato relish & balsamic honey glaze
fennel slaw & lemon caper aioli
roasted garlic, mushrooms, crostini
andouille sausage, olives, artichokes, lemon aioli
seasonal jam & aioli
roasted pepper cream sauce
english peas, mushrooms, garlic fennel brown butter sauce
fried garlic & cherry tomato sauce
spinach tagliatelle, arugula, basil, cherry tomatoes, fennel creme
bay scallops, king oyster mushrooms, lemon truffle broth
grilled summer vegetables, lemon butter sauce
duck bacon sausage, butter bean ragout
fontina, spinach, mushrooms, truffle yukon mash
roasted summer vegetables, horseradish crème, au jus
potato mousse, asparagus, shallot butter, bourbon demi
summer corn succotash
root summer vegetables, balsamic, mint pan jus
warm potato salad & pickle relish
marrow butter, roasted potatoes, sautéed garlic mushrooms
wild rice, olive, sun-dried tomato, goat cheese, mint mustard sauce
bacon - onion marmalade, gruyere, frisee, tomato, brioche
*Consuming raw and undercooked meats, poultry, seafood, shellfish, eggs or unpasturized milk may increase your risk of foodborne illness.
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